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Old-Fashioned Herb Recipes from Bear Wallow Books

Old-Fashioned Herb Recipes from Bear Wallow Books
Old-Fashioned Herb Recipes from Bear Wallow Books

Herb gardens were important in pioneer times. Herbs were used as seasonings, deodorizers, insect repellents, perfumes, cosmetics, medicines and dyes. Herbs may date back to earlier times, but they fit perfectly into today's interest in healthy food and wonderful flavors.

This book is about herbs used for cooking, but there are a few interesting facts about their history scattered among the 76 recipes, as well as information about using tem in frest or dried form. The book describes the origins of Beaten Biscuits, Hoppin’ John, Kentucky Burgoo and Brunswick Stew, as well as other traditional southern dishes. 56 recipes include breads, biscuits, side dishes, soups, stews and desserts. Peach recipes include desserts, muffins, jam, preserves & spiced peaches.

This cookbook is part of the Old-Fashioned Recipe Book Collection brought to you by the folks at Bear Wallow Books, Publishers, and includes authentic recipes as well as historical notes.





SKU SKU720
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